Accenting a warming morning tradition to get a delightful start to the day

I was enjoying making my light espresso coffee in the morning with my mocha pot when I remembered something from stopping by a cafe. I had heard that adding heated frothed milk to an espresso makes a latte. I had thought that to add a special taste to my morning I would try to make it. I had gotten access to a milk frother that was in the hands of someone else. They said to me I could use it, and I had purchased the mocha pot myself for about $25.00 to $30.00. The beans I had picked up from the grocery store for about $15.00 and I ground them in a coffee bean grinder I had gotten for $25.00 to $30.00. I placed the coffee bean grounds in the mocha pot filter and filled the mocha pot base with water. Once the mocha pot had filled and finished making the espresso I placed it in a mug. I then got oat milk about 1/2 a cup and placed it in a small pot to be heated on the stove. Once the oat mile was heated I placed it into a mug and got the milk frother to froth in the mug. I used the milk frother just until the mile was mostly foam. I then poured the frothed milk into the coffee mug after adding the sugar I needed in the coffee. The milk foam sat on the top of the coffee and I tried tasting it. It tasted delicious and was a much calmer experience from the harder black espresso I had before. I was very pleased to lead the rest of my day with having a latte in the morning.